84 Bartlett Street, San Francisco, California 94111, CA
Address
84 Bartlett Street, San Francisco, California 94111, CA
Phone
4152913276
Happy Boy Farms
Sells organic mixed vegetables and salad greens at Bay Area farmers markets from its Santa Cruz County (Watsonville/Soquel) farm.
Iacopi Farms
Half Moon Bay farm selling fresh vegetables at the Ferry Plaza Farmers Market and other SF-area markets, including artichokes, broccoli, green beans, sugar snaps, Swiss chard, English peas, and their specialty fresh and dried shelling beans.
Izalco Catering
Sells Salvadoran food, notably gourmet pupusas, at Bay Area farmers markets (e.g., San Ramon and Concord markets).
Kim Leonard's stand
Likely sells fresh produce or flowers at a San Francisco-area farmers market stand, based on its listing as an individual market stand; no specific products could be confirmed online.
Marla Bakery
Sold wood-fired breads, breakfast pastries, English muffins, bagels with house-made farmer's cheese and smoked fish, and seasonal tarts at the Ferry Plaza Farmers Market.
Mi Morena
Likely sells prepared Mexican food (such as salsas or tamales) based on its name.
Noodle Girl
A San Francisco-based Vietnamese food business (from the La Cocina incubator) known for pho and noodle soups made with an 18-hour simmered broth; primarily does catering and pop-ups, with farmers market presence not fully confirmed.
Reem's
Sells Arab street food and flatbreads at San Francisco-area farmers markets, including man'oushe (mana'eesh) and related baked goods.
Volcano Kimchi
Sells handcrafted vegan kimchi and gochujang (Korean fermented chile paste) at the Ferry Plaza Farmers Market, made with organic ingredients, French grey sea salt, and Maine seaweed.
Winters Fruit Tree
Sells tree fruit and nuts at San Francisco-area farmers markets, including almonds, apricots, figs, nectarines, peaches, plums, and pluots, along with pasture-raised eggs.
Yerena Farms
Sells berries and produce at San Francisco-area farmers markets, known especially for organic strawberries (marketed under the FeNella label), plus blackberries, raspberries, tayberries, cactus pads/pears, squash blossoms, and shelling beans.