Heart of the City Market

Avila Farms

Avila Farms grows fresh produce in the San Francisco Bay Area, offering seasonal vegetables and fruits to local market shoppers. Their crops are cultivated using sustainable farming practices.

B & L Produce

Sells a broad selection of Asian and specialty vegetables at the Heart of the City Farmers Market, including bitter melon, bok choy, collard greens, cucumber, daikon, eggplant, garlic, ginger, lemongrass, okra, sweet potato, sunchokes, sugarcane, and taro, from its Fresno, CA farm.

Bungcayao Farm

Sells Asian vegetables at San Francisco-area farmers markets (Heart of the City), including asparagus, bok choy, bitter melon, cabbage, corn, eggplant, garlic, kale, melon, peppers, tomato, and long beans learned from family growing traditions.

Busalacchi Farms

Sells a broad range of vegetables and fruits at San Francisco-area farmers markets (including Heart of the City), such as asparagus, beans, beets, broccoli, chard, corn, cucumber, eggplant, garlic, herbs, kale, onion, peppers, squash, and tomatoes.

Cali Sweet Cakes

Bakery selling cakes, cookies, and other baked goods at San Francisco-area farmers markets, including Heart of the City Farmers Market.

Castellanos Farms

Sells stone fruit and tree fruit at San Francisco-area farmers markets (Heart of the City), including apples, apricots, cherries, nectarines, peaches, persimmons, plums, grapes, oranges, and guava.

Chao Produce

Sells Asian produce at the Heart of the City Farmers Market in San Francisco, including bitter melon, broccoli, cilantro, garlic, mustard greens, and tomatoes.

Cipponeri Family Farms

Sells fruit, nuts, and dried goods at San Francisco-area farmers markets, including almonds, apricots, boysenberries, cherries, figs, melons, nectarines, peaches, persimmons, plums, and pomegranates.

City Fish Company

Sells fresh seafood at San Francisco-area farmers markets.

Coi Farm

Sells specialty Asian and general produce at San Francisco-area farmers markets (Heart of the City), including bok choy, bitter melon, chayote, daikon, eggplant, garlic, ginger, lemongrass, peanuts, and taro.

Cultiva

Sells fresh cold-pressed juices, salsas, and other seasonal snacks made from surplus produce at San Francisco-area farmers markets.

Estrellita's Snacks

Sells Salvadoran pupusas, tamales, agua frescas, and fried plantain/yucca chips at the Heart of the City Farmers Market in San Francisco.

Far West Fungi

Sells fresh and dried specialty mushrooms, mushroom powders/teas, and mushroom grow kits at San Francisco-area farmers markets and its Ferry Building shop; the Garrone family business has sold mushrooms at Bay Area markets for over fifty years.

Fraternite Notre Dame

No farmers market product listing was found; this organization is a San Francisco religious order/charity known for running a Mission District soup kitchen and free meal service, not for retail farmers market sales.

Green Thumb Farms

Sells a wide range of vegetables at the Ferry Plaza and Mission Community farmers markets, including arugula, chard, collard greens, kale, beets, carrots, radishes, broccoli, cucumbers, peppers, squash, tomatoes, herbs, and strawberries.

Honey Ladies

Sells local raw honey plus honey-related products such as beeswax candles, bee pollen, royal jelly, and honey sticks at numerous Bay Area farmers markets.

Induchucuiti Organic Farms

Sells organic green beans, cherry tomatoes, ten varieties of traditional chiles, cilantro, and other vegetables at farmers markets including the East Palo Alto Community Farmers' Market, from its Salinas, CA farm.

Jacob's Farm

Sells fresh vegetables at the Heart of the City Farmers Market, including artichoke, asparagus, beets, broccoli, brussels sprouts, cauliflower, cabbage, celery, cucumber, garlic, green beans, lettuce, onions, potatoes, and tomatoes, from its Los Banos, CA farm.

Ken Phan Farm

Sells more than 50 varieties of fresh herbs at the Heart of the City Farmers Market, spanning Vietnamese and American herbs such as basil, cilantro, dill, lemongrass, mint, and shiso, grown without chemical sprays.

Kiem's Seafood

Sells a wide variety of fresh-caught, wild and farm-raised seafood at San Francisco-area farmers markets (Heart of the City), with offerings varying by weather and season.

Kim's Orchids

Likely sells orchids and/or potted flowering plants based on its name; orchid growers are a known vendor category at Bay Area farmers markets, but no specific listing for this vendor was found.

Lagorio Brothers

Sells produce at San Francisco-area farmers markets (Heart of the City), including onions, tomatoes, potatoes, walnuts, nectarines, peaches, persimmons, and cherries.

Ledesma Family Farms

Sells certified organic produce at the Heart of the City Farmers Market in San Francisco, including artichokes, arugula, beets, broccoli, carrots, cauliflower, cucumbers, lettuces, onions, raspberries, strawberries, tomatoes, and potatoes.

Lee Farm

Millbrae-area farm selling Asian vegetables at San Francisco-area farmers markets (Heart of the City), including basil, beans, bitter melon, cabbage, corn, ginger, lemongrass, melon, onion, peppers, squash, and tomato.

Los Kuyas

Sells Filipino-Mexican fusion cuisine at the Heart of the City Farmers Market in San Francisco (Wednesdays).

M. A. Farm

Sells a wide variety of stone fruit, tree fruit, and produce at San Francisco-area farmers markets (Alemany), including apples, apricots, Asian pears, cherries, figs, grapes, mulberries, nectarines, peaches, pears, persimmons, plums, pluots, pomegranates, and citrus.

Manivong Farm

Sells Lao and Southeast Asian produce at San Francisco-area farmers markets (including Heart of the City), such as basil, bitter melon, cucumber, eggplant, lemongrass, long beans, squash, sugarcane, taro, and tomato.

Medina Berry Farm

Watsonville berry grower selling raspberries, blackberries, and strawberries at San Francisco-area farmers markets, along with seasonal fruit like figs, guava, lemons, and limes.

Medrano's Flowers

Sells cut flowers — over 60 varieties year-round, including Canterbury bells — at the Alemany and Mission Community farmers markets in San Francisco.

Mellow's Farm and Nursery

Sells a wide range of produce at the Heart of the City Farmers Market, including apples, artichokes, avocados, beets, cabbage, carrots, eggplant, onions, potatoes, peaches, plums, tomatoes, okra, and squash, from its Morgan Hill/Gilroy area farms.

Miramonte Farms Organics

Sells certified organic produce at San Francisco-area farmers markets, including apples, artichokes, beets, broccoli, Brussels sprouts, chard, cauliflower, kale, lettuces, onions, peppers, potatoes, spinach, and tomatoes, known especially for dry-farmed tomatoes and fruit.

Mova's Farm

Sells fresh vegetables at San Francisco-area farmers markets, including beets, bok choy, broccoli, cabbage, carrots, cauliflower, corn, cucumbers, garlic, kale, kohlrabi, leeks, and peas.

Nguyen Farm

A produce farm from Sacramento County confirmed as a vendor at Bay Area farmers markets; likely sells fresh fruits and vegetables, though specific crops were not confirmed by available sources.

Pak Food

Prepared-food vendor at San Francisco-area farmers markets (Heart of the City) selling authentic Pakistani cuisine, including chicken tikka masala, samosas, and lamb curry.

Papa George Coffee

Sells freshly hand-roasted, single-origin whole bean coffee (Colombian, Bali Blue Moon, Tanzania, Brazilian) at the Heart of the City Farmers Market in San Francisco.

Paredez Farms

Sells sweet stone fruit and citrus at San Francisco-area farmers markets (Heart of the City), including apricots, cherries, plums, peaches, nectarines, grapes, lemons, limes, oranges, and grapefruit.

Rize Up Bakery

Bakery selling sourdough bread, baguettes, and pastries at the Ferry Plaza Farmers Market, known for creative flavors like ube, gochujang, and garlic confit sourdough.

Rosales Farm

Sells a large variety of produce at the Alemany Farmers Market in San Francisco, including vegetables (bok choy, broccoli, cabbage, bitter melon), fruits (grapes, citrus, dragon fruit), and specialty items like moringa and sugar cane.

Sour Flour

Sells sourdough breads and bagels, plus traditional Mexican pastries, at the Heart of the City Farmers Market in San Francisco.

Street Meet

Sells Mexican street food at San Francisco-area farmers markets (Heart of the City), including tacos, burritos, and quesadillas.

Sweet Tree Farms

Sells a wide variety of fruit at the Alemany Farmers Market in San Francisco, including apples, apricots, Asian pears, avocados, cherries, figs, citrus, grapes, guavas, loquats, mulberries, nectarines, peaches, pears, persimmons, plums, pluots, and pomegranates.

The Fruit Tree

Sells fresh-made organic fruit and vegetable smoothies and juices at Bay Area farmers markets.

The Hummus Guy

Sells organic flavored hummus and pita chips at San Francisco-area farmers markets (Heart of the City).

The Tamale Fiesta

Fresh and frozen tamales.

TL Produce

Sells Asian vegetables at San Francisco-area farmers markets (Heart of the City), including bok choy, broccoli, daikon, and lemongrass.

Tonantzin Mexican Cuisine

Sells traditional Oaxacan prepared foods at San Francisco-area farmers markets (Mission Community Market), including seasonal tamales, salsas and moles, café de olla, and horchata.

Two Dog Farm

Certified organic farm selling vegetables (cabbage, chard, kale, lettuce, spinach, squash, tomatoes) and food-craft products like hot sauces, pickles, and canned goods at San Francisco-area farmers markets; known for tomatoes and dry-farmed winter squash.

We Be Honey

Sells raw, local honey produced from hives in San Francisco and surrounding Bay Area counties at San Francisco-area farmers markets (Divisadero Farmers' Market).

Winters Fruit Tree

Sells tree fruit and nuts at San Francisco-area farmers markets, including almonds, apricots, figs, nectarines, peaches, plums, and pluots, along with pasture-raised eggs.

Yerena Farms

Sells berries and produce at San Francisco-area farmers markets, known especially for organic strawberries (marketed under the FeNella label), plus blackberries, raspberries, tayberries, cactus pads/pears, squash blossoms, and shelling beans.