Address (Get Driving Directions)
SW Park and Montgomery, Portland , Oregon 97201, OR
Hours
Season: November–March, April–October (USDA directory)
Website
www.portlandfarmersmarket.org/
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Ahara Rasa Ghee
Ghee making rooted in Indian heritage, passed down through generations and carried forward with love. The name means 'the essence of food' in Sanskrit.
Al Xile PDX
Alleamin African Kitchen
aMYLK
Amza Superfoods
Arcoiris Elixir
Babkush
Community-rooted Jewish bakery inspired by food traditions from around the world — babka, rugelach, amaretti, and seasonal holiday treats.
Baird Family Orchards
Bethel Springs Farm
Bird Creek Distillery
Bite Me
Blind Coffee Roasters
Specialty small-batch roasted coffee.
Blue Bully Pepper Sauce
Brandywine Fisheries
Brothy
Brown Bottle Farm
C&K's Flower Garden
Campfire Farms
Camron Ridge Farmstead
Carioca Bowls
Cascadia Chestnuts
Catman Cellars
Chang Family Farm
Choi's Kimchi Co.
Chonghi
Clark Family Farm
Cloudforest
Cohesive Farms
Cottage Hill Dairy
Cyrus Saffron
Dancing Light Ranch
Deck Family Farm
Deep Roots Farm
Double Circle Spirits
Draper Girls Country Farm
Eloisa Organic Farm
Enchanted Sun
Euzumeh
Evans Farm Produce & Provisions
Farm and Wild
Favorite Produce of Oregon
Fire Lily Coffee
Foglia
Foglight Farms
Food Waves
Fraga Farmstead Creamery
Fred & Sylvia's Ginger Beer
Freddy Guys Hazelnuts
Freeland Spirits
Fressen Artisan Bakery
Gabriel's Bakery
Gala Springs Farm
Gathering Together Farm
Gee Creek Farm
Gentle Rain Farm
Glasrai Farm
Good Day Granola
Great Tang
Greenville Farms
Ground Up
Groundwork Organics
Happiness Family Farm
Hav Paj Garden
Helvetia Creamery
Oregon Century Farm continuing the cheesemaking tradition of a great-grandfather who immigrated from Switzerland. Artisanal alpine raw-milk cheeses from Brown Swiss cows — Gruyère, Raclette, and Emmental.
Herbucha
Hot Mama Salsa
Humdinger ACV
Jacobs Creamery
Jorinji Miso
Third-generation Japanese American born in Portland and his Japanese wife make handcrafted, unpasteurized miso, koji, shio-koji, amazake, and pickles using traditional methods unique in Portland.
K Berry Farm
Ka Chai
Kahuna Kombucha
Small-batch kombucha brewed with organic, locally sourced ingredients. Name inspired by 18 years living in Hawaii — 'Kahuna' means sorcerer, for the magical properties of kombucha.
Kaphiy Roasters
Small Portland coffee roaster sourcing and roasting the finest single-origin beans from Peru. Committed to sustainability and supporting women coffee farmers.
Kiyokawa Family Orchards
La Hispaniola
Created by a Dominican to share the flavors and soul of the Caribbean. Traditional finger foods to take you on a trip to the island — bold, unique, and full of flavor.
La Porteña Foods
La Terra Vita
Lady Lane Farm
LaMancha Ranch and Orchard
Lavender Haven
Liepold Farms
Linda Brand Crab & Seafood
Lucinda's
Ma Cacao
Marshall's Haute Sauce
Matta Caffe
Maxines
Mickleberry Gardens
Mindful Mushrooms
Mio's Delectables
Money Bowl
Native Candy
Neiffer Ranch
Three generations living on a family farm in Eastern Oregon — grass-fed beef, pastured poultry, and farm-raised pork. Pronounced 'Knife-er'.
New Deal Distillery
Nexgarden
NomNomTaiwan
Notorious B.A.G.E.L.
Handmade daily artisan bagels with made-to-order sandwiches using locally sourced ingredients. At PSU every Saturday.
Nut-Tritious Foods
Oak Flat Vineyards
Okome Kitchen
Olde Moon Farm
Olympia Provisions
Orange & Blossom
Osmogaia
Oso Honey Farm
Peachwood Orchard
Pheasant's Eye Farm
Pine Mountain Ranch
Portland Ashwagandha Farm
Quiche Me If You Can
Rainbow Produce
Raw Oregon Honey
Local Oregon beekeepers selling raw honey and bee products at Portland's PSU Farmers Market.
Raynblest Farm
Red Truck Homestead
Rediviva Distilling
Rice Thief
Robyn's Craft Bakehouse
Rose City Pepperheads
Rose City Soda
Made in Portland's Pearl District — functional sodas with real cane sugar, a five-spice blend, and locally sourced ingredients. No artificial colors, flavors, or preservatives.
Roundhouse Foods
Rowen Forest
Based in Boring, Oregon — mindfully crafted botanical products from the Oregon wild. Hand-foraged evergreen syrups, wild-crafted teas, and forest-infused skincare. Regenerative harvesting, plastic-free packaging.
Salmon Creek Farm & Apiary
Salvador Molly's
Sara's Tamales
Sauvie Shrubs
Scratch Meats
Serious Goose Farm
Sibeiho
Sinister Coffee and Creamery
Small Baking Company
Souper Natural
Spice Pilgrim
Sprig & Sprout
Springbank Farm
Spunky Monkey Coffee
Squirrel and Crow
Stone Barn Brandyworks
Stone Circle Ciders
SuDan Farm
Sun Gold Farm
Sun Love Farm
SUNAO Coffee & Cacao
Sunrise Organic Farm
Tamiyasu Orchards
Taste of Old Poland
The Berry Patch
The Fermentista
The Smokery
Three Goats Farm
Three Sisters Nixtamal
Tostado Coffee Roasters
Totum Farm
Truffle Infusions
Tutuilla True Fish
Native American-owned commercial fishery fishing the Columbia River at Cascade Locks — following traditions held for a millennium. Trading fresh fish with the people.
Twisted Croissant
Under the Pine Bread Co.
Unger Century Berry Farm
Verde Cocina
Via Chicago
Vissers Endive
Vorfreude Dairy Beef
Vtopian Artisan Cheeses
Walking Whale Flower Farm
Westwind Gardens
Winters Farms
Zawadi's Farm